braised Pangasius (catfish)
Today I went to Lotte supermarket, saw many amazing Pangasius fishes and gray eel-catfish, immediately, i purchased two of them. Two types of this catfish were eaten sometime ago in Vung Tau. Luckily, now available Lotte supermarket so I can eat these fishes. These babies are best for cooking sour soup, sour bamboo shoots soup or can be braised, all delicious, especially gray eel-catfish hot pot can be cooked with salted soya bean tamarind sauce, quite wonderful. Later, i will post these dishes recipes, ingredients and images up for everyone to enjoy!
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