Posts tagged "Seafood Dishes"

Squid dipping in boiling vinegar.

squid dipping in boiling vinegar

Ingredients:

– 300gr cleaned squid, knife the dragon scales on the squid, then cut into slices to taste.

– Approx. 20 ricepapers.

– 1/2 onion, thinly sliced.

– 1 chilli, slice into fiber.

– 200gr rice vermicelli.

– raw vegetables.

– 1 star fruit(Carambola)

– 1 green banana.

– 1/4 of the pineapple, fermented anchovy paste(Mam nem), seasoning by sugar and lemon.
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Posted by thukhoa - March 6, 2011 at 7:57 am

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Oyster Spring roll

Cleaning oyster is the most extreme stage. The oyster have to be soaked in water for 30 minutes, then take out a small basket gently stir in the water, rinse until no longer sticky  the sand or debris of oyster shells. But in return, when processing is finished eating a delicious and crispy.

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Posted by thukhoa - February 24, 2011 at 4:07 pm

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